If you’ve been to Shanghai and not had a taste of their legendary sheng jian baos, I would say – you’ve totally missed out. Go and book a ticket back there right this instance. Ok, I’m kidding (just a little). Admittedly, I’ve mainly only tried these mystical sheng jian baos from one key brand (and some other shop that is more famous for its jian … Continue reading Sheng Jian Bao | The Lovechild of Xiao Long Bao and Guo Tie
If you ever find yourself in Hong Kong, do remember that roast goose is one of the city’s must eats. There are a number of famous eateries offering this sumptuous delight, and here is one that I’ve visited twice and would like to recommend. We had headed over to Yung Kee at Wellington Street first, the most famous one of the lot. However as we … Continue reading Yat Lok | Quality Roast Goose in a Roadside Stall Setting
Ahhh, Kau Kee. Before I went to Hong Kong this time, I did some research on places to eat. And in many of my searches and chats with friends, Kau Kee came up a few times, and with glowing reviews. I was initially a bit skeptical, can a beef brisket noodle stall really be that good? After I entered the small cosy store and sat down … Continue reading Kau Kee | Probably the Best Beef Brisket Noodles I’ve Ever Had
Can I just say one thing first – Parkroyal at Pickering’s pool area is SO pretty! Lovely cage-like structures scattered within an infinity pool, against a backdrop of a lovely cityscape. But okay, what this post is really about is the open-concept kitchen restaurant at the hotel, Lime. Lime offers both a-la-carte and daily lunch and dinner buffet spreads, and the latter was what we went … Continue reading Lime, Parkroyal at Pickering
Ah Taiwanese food. Juicy fried chicken chops, silky smooth mee sua and fragrant beef noodle soup and more – gotta admit that there is some allure to the cuisine on offer. Shihlin Taiwan Street Snacks brought us some of these, to be enjoyed while on-the-go. 5 Little Bears (I don’t really understand the name but I guess it’s as good as any) is now bringing … Continue reading [Closed] 5 Little Bears, Far East Plaza
I’m not quite sure what the occasion is (or perhaps they’re just in season), but Peach Blossoms at the Marina Mandarin is having a special abalone menu for the month of June! From abalone boiled in soups, stir-fried with vegetables or stewed with noodles, they are offering a nice range of dishes to satisfy those abalone cravings. Our family decided to pay Peach Blossoms a … Continue reading Peach Blossoms, Marina Mandarin
Yes, I know, Holland Village is not in Dover. But it made sense for this stalwart establishment which had been a fixture at Holland V for a good number of years to retain its original name, given how well known they have become. And the long wait for the food when its full house is quite the testament to its popularity. No, I don’t think … Continue reading Holland Village XO Fish Beehoon, Dover Crescent
Hello folks! Here is a little interim update on my little two week commitment to eating somewhat healthily (as best I can while eating out). So far, I’ve managed to resist the temptations of ice cream, bak kwa, chocolate, croissants and more over the last 9 days, but I think I’ve really not been eating as clean as I could have. Mainly because of the sauces … Continue reading An Update On My Personal Clean(ish) Eating Challenge
Seeing the queue outside Paradise Dynasty at ION Orchard Level 4, one might be discouraged by this and end up never eating there. Honestly it won’t change your life that much either way, but in my opinion, the rainbow xiao long baos is an interesting signature dish of theirs that is worth a try. One of the offerings of the Paradise Group (see also my … Continue reading Paradise Dynasty, ION Orchard
I mentioned in an earlier post that there is a supper joint I’m currently in love with. And this is it! Seng Kee Black Herbal Chicken Soup in Kembangan. The name of the eatery has ‘Black Herbal Chicken Soup’ in it, but honestly, I think the winner there is their herbal pork meat/liver/kidney mee sua soup. This dish is truly stunning in its simplicity and immense … Continue reading Seng Kee Black Herbal Chicken Soup, Changi Road
My family likes to eat Chinese food, including one of the classics; the glorious world of little treats that is dim sum. After a long and detailed search online, I decided to take them to Cherry Garden at The Mandarin Oriental to try the weekend dim sum buffet brunch, for a birthday occasion. The restaurant had a classy and oriental decor, and a relaxed, clean atmosphere to it. Service … Continue reading Cherry Garden, Mandarin Oriental
Ingredients of Happiness 