Yat Lok | Quality Roast Goose in a Roadside Stall Setting
If you ever find yourself in Hong Kong, do remember that roast goose is one of the city’s must eats. There are a number of famous eateries offering this sumptuous […]
Tag Archives: meat
The Daily Cut | Knows How to Serve A Satisfying Salad
I never really liked salads before. The idea of eating a bunch of green, healthy tasting stuff was not particularly appealing to me. Only when I decided that I must […]
The Betterfield, Waterloo Centre (MOVED)
Cafe, bistro, eatery – it’s hard to tell the difference sometimes. But frankly, does it really matter what it is? As long as the food is good, the ambience, prices […]
Pince & Pints, Duxton Road
Lobster + mayonnaise. What’s there not to love about that combination? So when I heard there was a new (okay by now, not so new) place in town selling delicious […]
Full of Crab, East Coast Road
Crab is a wonderful dish. I just love its succulent, firm, sweet fresh meat. The idea of having nice big crabs cooked and served in a plastic bag full of delicious rich […]
Bornga, The Star Vista
Happy Lunar New Year everyone! I’ve been pretty quiet on the blog for some time as I was really busy with work and moving office (we are now in Buona Vista). […]
Blu Kouzina, Bukit Timah
I’ve only been to Greece once, and the visit was brief. A little jaunt to Athens for a salsa festival, with some lovely meals at little restaurants around where we […]
Wooloomooloo Steakhouse, Swissotel/Raffles City
What an adorable name for a restaurant, which rolls nicely on the tongue. Starting from its name, I decided that I rather liked this place already. And upon entering the classy […]
Basilico, The Regent Singapore
So I heard from somewhere, that there exists an Italian cuisine buffet in Singapore that had parma ham, rock melon, gorgeous pastas and even foie gras. And of course, I […]
