Charcoal-Grill and Salad Bar Keisuke | Delightful Mains and Free Flow Salad
I can’t even begin to explain how wonderful grilled fish is. When I try to imagine the flavours of the fish slowly being brought out in the heating process, its […]
Tag Archives: fish
Sushiro | Good Value Bara Chirashi Don in the North of Singapore
*UPDATE: This restaurant has now renamed to Omoté Singapore. Everyone has probably heard of Sushiro by now, with many people touting it as the ‘cheapest bara chirashi don in Singapore’. […]
Ryo Sushi | Affordable and Tasty Omakase
Omakase at S$18. Huh, what? Excuse me? Sounds too good to be true, but it is – for the first 18 patrons of the day (limited opening special). After that, […]
Sushi Sho, Tokyo
If there was an award for most beautiful, delicate and exquisite Barachirashi Don, I would give it to the one from Sushi Sho in Tokyo, Japan. On a recent holiday […]
Full of Crab, East Coast Road
Crab is a wonderful dish. I just love its succulent, firm, sweet fresh meat. The idea of having nice big crabs cooked and served in a plastic bag full of delicious rich […]
The Lawn, Biopolis
So I just moved to a new office at The Metropolis in late January, and a friend recommended a nearby salad place to try for lunch. And oh boy, after […]
Holland Village XO Fish Beehoon, Dover Crescent
Yes, I know, Holland Village is not in Dover. But it made sense for this stalwart establishment which had been a fixture at Holland V for a good number of […]
Blu Kouzina, Bukit Timah
I’ve only been to Greece once, and the visit was brief. A little jaunt to Athens for a salsa festival, with some lovely meals at little restaurants around where we […]
Imperial Treasure Group of Restaurants, Singapore
I love dim sum, as you might be able to tell from this blog so far – a variety of tasty bite-sized morsels of meaty, juicy, crispy or even sweet […]
Privé Restaurant, Keppel Bay
I was tasked to pick a nice place for a farewell lunch near the Alexandra area, and Privé came to mind. So off we went for a weekday executive set lunch at this restaurant. […]
